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    Jalapeno-Lime Marinated Chicken Recipe

    by Shelley@CookingWithStockpilingMoms on April 28, 2012

    Remember if you like this recipe then “Pin It” – it is a great way to bookmark recipes that you want to make later!

    Jalapeno-Lime Marinated Chicken Recipe
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    Recipe type: Grilling
    Author: Originally published as Jalapeno-Lime Marinated Chicken in Test Kitchen Favorites 2004 , p139
    Prep time: 15 mins
    Cook time: 10 mins
    Total time: 25 mins
    Serves: 10
    Ingredients
    • 1 cup thawed orange juice concentrate
    • 2/3 cup chopped onion
    • 1/2 cup lime juice
    • 1/2 cup honey
    • 1 jalapeno pepper, seeded and chopped
    • 2 teaspoons ground cumin
    • 2 teaspoons grated lime peel
    • 1/2 teaspoon garlic salt
    • 2 garlic cloves, minced
    • 10 boneless skinless chicken breast halves (4 ounces each)
    Instructions
    1. In a 4-cup measuring cup, combine the first nine ingredients.
    2. Pour 2 cups into a large resealable plastic bag; add chicken.
    3. Seal bag and turn to coat; refrigerate for 2-4 hours.
    4. Cover and refrigerate remaining marinade for basting.
    5. Drain and discard marinade.
    6. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack.
    7. Grill chicken, covered, over medium heat or broil 4 in. from the heat for 4-6 minutes on each side or until a meat thermometer reads 170°, basting frequently with the reserved marinade.
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  • About Stockpiling Moms™:

    In 2009, Melissa Jennings and Shelley King Steimer founded Stockpiling Moms™ and made it their mission to save money for their families. They love to cook and menu plan and want to help you save time in the kitchen! Melissa and Shelley are best friends who met through International Adoption.

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